I tend to jump at any opportunity to go on a trip, whether it be abroad or within Korea (where I currently live). Many people in the past have asked me how can I afford it, and follow up with comments that if they got paid more, they too would travel. While I do get paid decently well, 55% of all my income goes into paying down my student debt, so often I have less to work with than they do. However, I have noticed that both my priorities, and my habits are different from theirs when it comes to what I do with my money. With a few minor tweaks to your life, you too can go travel. Here are some tips that I implement myself as a way to reduce costs and save money for traveling. While money saving tips and travel tips in general are a dime a dozen, I hope to have a different and fresh approach you can actually use.

#5 Don’t Have Kids!

Kids on Plane

Got your attention? Good, but let me tone it down a bit. Having kids is important to many people, and recently married couples in particular jump at the chance to start a family right away. If you hope to travel to many places in your lifetime, this is a big mistake. Now, personally, I don’t want to have kids, but I am more addicted to traveling than most people. Let me be clear, I am not saying children are a mistake and that you should never have them, but rushing to have them at such a young age is not necessary.

When you are single, dating someone, or recently married, you have a golden opportunity. You have virtually, one income for every one aspiring traveler. Tough math I know! If your girlfriend, wife, or you have a child, what often happens is that the child bearer stops working to raise them (at least for a while, which is a good thing), and suddenly, you have one income for three aspiring travelers. To add insult to injury, kids don’t even appreciate sites (or even remember them as adults) quite as much as you would. Look, there is really no rush. Take your time and enjoy your youth, either by yourself or with your significant other. Have kids at a later time! If you already have kids, leave them with your parents when you get away.

#4 Pay Cash as Much as Possible

Cash

Have you ever read on the news about someone winning the lottery, or a government project costing millions of dollars? Do you dwell on how much that is? A Boeing 787 for example, costs about $200 million, does that sound incredible? While we are aware that it is a lot of money, I am willing to bet no one got out of their seat in a rage about these amounts. That is because money amounts printed on a piece of paper (or on a screen) don’t have the same impact in our brains if we don’t physically see it. Physically feeling money leave our hands tends to make us more careful and conservative when it comes to our expenses. A sweater for $50 USD sounds reasonable, until you are letting go of the money at the counter. Use cash as much as possible and you will naturally start seeing a pattern of reduced expenses.

I used to be that kind of person who paid everything with his debit and never carried cash. I would buy things, even if I couldn’t afford them, but didn’t realize it because it was all about making the next minimum payment. While I don’t shun credit cards at all (I use point cards all the time when booking flights), their use should be minimized.

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I am a big fan of the idea of a bucket list. It is not because I am dying that I want to have such a list, but because I want to challenge myself to experience things very few people in the world attempt, or have the opportunity to do. Such a list of destinations can’t have common places like “Italy” or “Greece” because really, who doesn’t want to go there? Such a list should have places that appeal to you personally for one reason or another, even if they are not popular tourist spots at all. After reading a blog I love about bucket lists, it got me thinking, where would I go if I could go anywhere. Here are my top 5 unusual bucket list destinations in the world with a brief explanation as to why I feel they are unique.

#5 The Maldives 

The Maldives

This is probably the place that could be considered the most “touristy” in the list. The Maldives are a set of islands off the coast of India, and have some of the most beautiful beaches in the world. Most of the economy is based on its amazing natural beauty with high end resorts galore. The expense is the single biggest reason I have not visited yet (the second being how far away it is). However, on a bigger, more serious scale, it will probably be underwater by the end of my lifetime (I’m 26). Volcanic islands are forming all the time all over the world, but  an equally extraordinary (but far more sad) reality is that the rising seas, due to the increased global heating of our planet, are putting some areas of the Earth, underwater. This is not something that might happen, or will happen in a few generations, we are talking about the complete exodus of the entire Maldive population within the next 30 years if patterns continue. This is a real life Atlantis in the making.

#4 Easter Island

Easter Island

For those that don’t know, Easter Island is “off the coast” of Chile, and belongs to that country. Really though, it is a good 2000 miles from Chile, and is one of the most isolated populated places in the world. It is still debated how such a remote island came to be populated by the Rapa Nui people, as it would have taken an extraordinary navigational job to even arrive (let alone have a civilization flourish). It is a classical example of what is known in environmental science (originally economics) as the “tragedy of the commons.” The Rapa Nui people apparently kept using up the islands resources, including the local palm tree (the main source of timber), until there were none left, leading the a catastrophic collapse of society.

To add to the mystique of the builders of the Moai statues, the language Rongorongo seems to have no predecessors and evolved uniquely on the island. No one has yet managed to decipher the language, but many are keen on studying it. If confirmed as a unique language, it will be only the fourth language in the history of the world that developed a writing system independently without external influence.

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Everyone loves traveling right? Wrong! It has been my experience that everyone is pressured into thinking they SHOULD like traveling, even if they don’t. The pressure is so great in fact, that we are raised to consider it one of those things that everyone should do, along with working, having friends, or being attracted to someone (man or woman). Traveling, however, is not something you need to survive and some people are quite happy staying in their town (or country) for the rest of their lives. If you think about it, the average human didn’t really have the resources to move around as much as we do today, so you could consider that the more ‘normal’ thing to do. This is a list of traits or actions I believe are inherit to someone who really doesn’t like to travel (even if they say they do). This isn’t meant to offend anyone, as I understand that just like Metallica is not for me, traveling might not be for you.

(Note: This is my first post under the new domain “travelworldheritage.com” so I am pretty excited.)

#5 You Will Only Stay in a Fancy Resort

Five Star Hotel

As I covered in my “Top 10 Overrated Things to do While Traveling” this is a complete waste of money. However, that is my opinion and I think I understand why a lot of people do it. Sure, I have heard the argument that “you need to relax sometimes,” but some people cannot travel without staying in a fancy hotel. This is an attempt to take the safety of your home with you, and maybe you are not the type to explore another culture.

(Picture note: Why is there a pool, if the hotel is in front of a beach?)

#4 You Travel to Countries Similar to Yours

British American Flag

I think the majority of readers will find this to be the most controversial entry on the list. Have you ever asked someone where they would like to visit more than anywhere in the world, and they tell you a Western European country? Now look, I don’t think there is anything wrong with Western Europe, nor do I think it is the same as the US. However, you must admit that it is the closest we can get in terms of similarity outside of America, besides Canada (but who says, “boy, I really wish I could visit Canada some day!”).

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This list is OUTDATED! I’ve combined all Korean Food lists into this single post.

When you go to Korea, you should eat as much as can possibly fit into your stomach. Having spent the last three years here, I eat Korean food on a daily basis. In that time, I have amassed a big list of favorite things to eat which I hope to share with everyone. Because I would like you to eat a lot in your travels here, I have separated main dishes and snacks into two separate posts for your consumption benefit. I hope you get fat with these amazing street foods and snacks when you come to Korea. You can find the first food related Korea post here.

#5 Pickled and Fermented Spicy Cabbage (I guess)/ Kimchi / 김치

Kimchi is the signature side dish in Korea. Cabbage is cleaned and filled with salt to draw out the water (watch the video). Then, it is prepared with a red paste and left to ferment for weeks, months, or longer. Kimchi, much like wine, apparently gets better with age. It is also quite expensive to buy prepared in stores, as they can go for about 9,000 won ($8.50 USD) a kilo (2.2 lbs for you Americans that can’t convert). Because of this, many people make kimchi for the rest of the year sometime in September or October when the cabbage is cheapest and store it in specifically designed “kimchi refrigerators” (I’m not joking). As Koreans eat kimchi with anything, you won’t have trouble finding it at any “kimbap restaurant” or pretty much anywhere.

So, if it is the signature side dish, why is it ranked so low? Because it is overrated (at least for my foreigner taste buds). Have you ever woken up one day and thought, “man, I really want to have some cabbage today!” No, no one outside of Korea has ever thought of that because cabbage is a very average (or below) vegetable. I do like cabbage sometimes and I do recommend that you try kimchi once, but it is not the be-all and end-all of Korean cuisine. There are many snacks that taste better. In fact, I recommend kimchi more for its cultural impact on Korean people, than its actual taste. Besides, it will be free with most meals, so just try it.

If you are more familiar with Korean cuisine, it might be prudent to add that there is not just one kind of kimchi. There are actually more than twenty kinds which can be found at any large super market if you want to sample them all. For the purposes of this article, kimchi will mean the most common type of Korean kimchi (the red cabbage one).

Related Articles / Links on other Sites:

1) Best Kimchi (To be honest, kimchi is found with ANY meal, but this ppyeohaejangguk place has my favorite kimchi)

Related Articles / Useful links on This Site:

1) Best Korean Main Course Dishes pt.1

2) Evaluation: King Sejong Tomb in Korea [UNESCO World Heritage Site]

3) Three Things to do in Southern Seoul

4) Three More Things to do in Southern Seoul

#4 Chicken Skewers / Dak Kochi / 닭 꼬치

Dak Kochi

The idea is very simple: Grill some chicken and some green onions on a stick and put some sauce on it, but it is still very delicious. In many of the markets or shopping centers in Korea, you will see people selling Dak Kochi on the street. While many are out year round, you can see them especially in the late fall or early spring when it is just warm enough to be outside at night. They are a great street food, and the vendors are usually some of the friendliest people around. They cost about 2000 won each ($1.80 USD) so grab one to hold you over until your next big meal!

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This list is OUTDATED! I’ve combined all Korean Food lists into this single post.


For those of you who like to try different cuisines while traveling, there is good news: Korean food is awesome, cheap (mostly), and plentiful. Korean food is not limited to the “Korean BBQ” that you find in Los Angeles, which is actually a Korean-American adaptation that Koreans call “LA Galbi.” Korean food includes soups, seafood, grilled meats, and much more.

Here are five things you should definitely try if you find yourself in South Korea anytime soon. In this list, I have only included main dishes, but will make another list about snacks or side dishes soon. If I know some good places, I also suggested them after each entry, and put the name (often just a description) in English, Romanized Korean (how it sounds), and Korean characters (for you to point at when ordering) at the top of each entry.

#5 Tuna Rice Roll / Chamchi Kimbap / 참치 김밥

Tuna Kimbap

Kimbap is usually made with rice, radish, many vegetables, a strip of ham, and your chosen extra (in this case, tuna) wrapped around in a seaweed leaf. It is then rolled (like sushi) and cut into cylinder slices (like sushi). One roll is usually enough to fill you up as it has a lot of rice, but get two if you are really hungry, no one will think less of you.

Kimbap comes in many forms including: vegetable, tuna, cheese, kimchi, and many others that are more unusual . Kimbap restaurants are the Korean equivalent of a fast food joint in America. You can see them anywhere in Korea, “Kimbap / 김밥,” in big neon signs. While most look appetizing, the tuna variety is by far the best. In fact, I don’t even remember the last time I had a non-tuna kimbap. Kimbap is also one of those sensitive foods that if done wrong, tastes terrible. Don’t be disappointed if you get a bad one. At less than 3,000 Won (under $2.80 USD), it is worth trying again and again until you get a good one.

Related Articles / Useful links on Other Sites:

1) Location of the absolute best chamchi kimbap place period (Zoom out to see the map)

Related Articles / Useful links on This Site:

1) Evaluation: King Sejong Tomb in Korea [UNESCO World Heritage Site]

2) Three Things to do in Southern Seoul

3) Three More Things to do in Southern Seoul

#4 Marinated Pork mixed with Rice / Jeyukdeopbap / 제육덮밥

Jeyukdeopbap

This is another one of those meals that taste amazing if done right, or average at best if done wrong. Jeyukdeopbap is a thin sliced pork marinated in a red or orange sauce with onions and a few other vegetables. It usually comes as a set of meat in its juices on one side, and a slab of rice on the other. When you mix the two, it tastes like a curry with a fantastic pork flavor. While it is not spicy, the sauce can be very flavorful and salty to give the whole meal a richer taste. It is usually around 5000 Won ( $4.50 USD) at most restaurants and will definitely fill you up.

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